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Stephanie Moyerman

Physicist, Scientist, Serial Hobbyist, Adventurer

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Stephanie Moyerman
  • About Me
  • Phoenix Local
  • Recipes
  • Technology
  • Travel

Author: Stephanie Moyerman

Posted on March 4, 2021 Recipes

Candied Bacon Brussel Sprouts

I was 23 years old before I tasted a brussel sprout that I liked. Since then, it’s been off to the races. This is my...

Posted on March 3, 2021 Recipes

Crispy Beautiful Pommes Anna

I’m gonna say something stupid. Pommes Anna are just sliced potatoes. So what makes them SO DAMN GOOD?! It’s all in the prep and how...

Posted on February 17, 2021 Art

Printing Stickers with the Cricut

My husband and I got recently purchased a Cricut Maker, which is legendary in sewing and crafting circles. We use it mostly for creating and...

Posted on February 11, 2021March 2, 2021 Recipes

Perfect Seared Duck Breast

What is the perfectly seared duck breast? For me, it’s one that’s medium in the center, warm all the way through, and a thick SUPER...

Posted on February 10, 2021 Tech Web Development

Creating a Beautiful Dashboard with Django and Chart.js

So, I’ve been working on a website to accompany an AP Calculus Practice book that I’ve been writing for some time. When it’s finished, it’ll...

Posted on January 22, 2021February 17, 2021 Art Glass Fusing

Screen Printing with Glass Powder

Introduction This is a process that I’ve been putting together since early 2019 has required a lot of learning, experimentation, and iteration. I thought it...

Posted on January 21, 2021 Art Glass Fusing

Bullseye Decals

So I recently started playing with these Bullseye Decals for glass fusing. It was a pretty steep learning curve and I ruined some decent glass...

Posted on January 14, 2021 Recipes

The Best Homemade Lasagna

My husband’s family made homemade lasagna every Christmas while he was growing up, and so we’ve made this a tradition of our own. This recipe...

Posted on December 31, 2020December 31, 2020 Food Phoenix

Phoenix Meat and Produce Distributor Recommendations

There are two things I favor when it comes to meat and produce: local and sustainable. Sometimes these conflict, but I always try to do...

Keystone
Posted on December 28, 2020December 31, 2020 Travel

EPIC Pass Review – Snowboarding at Keystone Resort

My husband and I are huge fans of the EPIC pass. I wrote a prior article on why I choose EPIC each and every year....

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Recent Posts

  • Candied Bacon Brussel Sprouts
  • Crispy Beautiful Pommes Anna
  • Printing Stickers with the Cricut
  • Perfect Seared Duck Breast
  • About Me

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  • Stephanie Moyerman on Bullseye Decals
  • Rick Melby on Bullseye Decals

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